Food Trucks

Classic Canadian pastries shaped like beaver tails with sweet toppings and warm chocolate.

Mediterranean-inspired vegan street food — falafel wraps, hummus bowls, and grain salads.

Bold and colourful Mexican street food — elote, churros, and loaded nachos.

Sweet and salty kettle corn popped fresh on-site in traditional copper kettles.

Japanese 🎌 style hot dogs 🌭 with unique toppings like teriyaki, nori, and Japanese mayo.

Korean fried chicken, bibimbap boxes, and kimchi fries with gochujang drizzle.

Fresh-squeezed lemonades and fruit slushies in wild flavours like lavender and mango chili.

Gourmet grilled cheese sandwiches with unique combos like brie & fig and truffle cheddar.

Sicilian arancini balls with a variety of fillings — classic ragu, truffle mushroom, and more.

Indian-inspired naan wraps, butter chicken poutine, and samosa platters packed with flavour.

Gourmet mac and cheese bowls with loaded toppings like bacon, truffle, and lobster.

Slow-roasted meats, loaded sandwiches, and smoked pulled pork with signature BBQ sauces.

Thai-style rolled ice cream made fresh on a frozen plate with your choice of mix-ins.

Fluffy steamed bao buns stuffed with braised pork, fried chicken, and veggie fillings.

West Coast-inspired tacos, burritos, and their legendary fish taco with chipotle mayo.

Low-and-slow smoked brisket, ribs, and pulled pork with house-made slaw and cornbread.

Cold-pressed juices, smoothie bowls, and refreshing lemonades made with local organic produce.

Authentic Greek souvlaki wraps, lamb gyros, and loaded fries with house-made tzatziki.

Iconic spiral-cut tornado potatoes on a stick with creative seasonings and dipping sauces.

100% plant-based comfort food including burgers, loaded fries, and dairy-free soft serve.